Serve in aCollins glass
How to make:
Cut kiwi fruit in half, scoop out flesh into base of shaker and MUDDLE. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda water.
|1 fresh||Kiwi fruit|
|2 fl oz||Ketel One Vodka|
|1 1/2 fl oz||Lemon juice (freshly squeezed)|
|1/2 fl oz||Giffard Sugar Cane Syrup|
|Top up with||Thomas Henry Soda Water|
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A fruity adaptation of a Vodka Collins.
For the full story behind the origins of the Collins and its many variations see our Collins page.