Kiwi Collins

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Ingredients

Barware

Collins glass
Measuring jigger
Muddler
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 185 calories in one serving of Kiwi Collins.
Kiwi Collins image

Serve in a

Collins glass

Garnish:

Kiwi slice

How to make:

Cut kiwi fruit in half, scoop out flesh into base of shaker and MUDDLE. Add next three ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with soda water.

1 fresh Kiwi fruit
  • oz
  • ml
  • cl
  • shot
  • part
Ketel One Vodka
  • oz
  • ml
  • cl
  • shot
  • part
Freshly squeezed lemon juice
  • oz
  • ml
  • cl
  • shot
  • part
Giffard Sugar Cane Syrup
Top up with Soda (club soda) or sparkling water

Comment:

A fruity adaptation of a Vodka Collins.

About:

For the full story behind the origins of the Collins and its many variations see our Collins page.

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