Toni Lappalainen's avatar

Community recipe contributed by

Toni Lappalainen

This recipe has not been tested or verified by Difford’s Guide.

Published on 16th of May 2026

Entered in Pallini Limoncello Cocktail Competition

Sole e Sale

Glassware

Serve in a Coupe glass

Ingredients
30 ml Pallini Limoncello liqueur
45 ml Tanqueray London Dry Gin
15 ml Lemon juice (freshly squeezed)
12.5 ml Honey syrup (1 honey to 1 water)
180 ml Sage leaves
30 ml Salt (sea salt)

You are trying to view a community recipe, only available to Difford’s Guide members.

To view this recipe in full please log in.

Difford’s Shop logo
$1.20 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.


Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.