Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 45 ml | Straight rye whiskey (100 proof /50% alc./vol.) |
| 15 ml | Smith & Cross Pot Still Jamaican rum |
| 15 ml | Tempus Fugit Gran Classico Bitter |
| 15 ml | Giffard Banane du Brésil liqueur |
| 30 ml | La Fée Parisienne absinthe |