Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Electric Lotus
Glassware
Serve in a Highball (max 10oz/300ml)
| 30 ml | Bols Lychee Liqueur |
| 20 ml | Hayman's London Dry Gin |
| 10 ml | Akashi-Tai Daiginjo Genshu sake |
| 30 ml | lime cordial |
| 75 ml | Thomas Henry Tonic Water |
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