This is a community recipe contributed by Caspian Berggren.
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of May 2026
Entered in Adriatico Amaretto Cocktail Competition
Serve in a Nick & Nora glass
| 35 ml | Adriatico Amaretto Liqueur |
| 25 ml | Ocho Plata Tequila |
| 3 leaf | Basil leaves |
| 15 ml | Lustau Manzanilla Papirusa Sherry |
| 17.5 ml | Lime juice (freshly squeezed) |
| 20 ml | Dolin Blanc Vermouth de Chambery |
| 2 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.