Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 2 fl oz | Pineapple juice |
| 1⁄2 fl oz | Lime juice (freshly squeezed) |
| 3⁄4 fl oz | Del Maguey Vida Clásico Mezcal |
| 3 leaf | Basil leaves |
| 3⁄4 fl oz | D'aristi Xtabentún Honey & Anise Liqueur |