This is a community recipe contributed by Florian Thireau.
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of July 2026
Serve in a Sour or Martini/Coupette glass
| 1 drop | Salt Solution (8:2) |
| 10 ml | Taylor's 10 Year Old Tawny Port |
| 15 ml | Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water) |
| 25 ml | Egg white |
| 25 ml | Lemon juice (freshly squeezed) |
| 50 ml | Myers's Original Dark rum |
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