This is a community recipe contributed by Bertario Martinez.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of July 2026
Entered in Lustau Solera Standout Competition
Serve in a Nick & Nora glass
| 60 ml | Lustau Palo Cortado Península Sherry |
| 15 ml | Kahlúa Rum & Coffee Liqueur |
| 7.5 ml | Italicus liqueur |
| 7.5 ml | Edmond Briottet Fève Tonka Liqueur |
| 3 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s |
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