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Midnight

Difford’s Guide
Discerning Drinkers (11)
Measurements in:
Serves:
1
Ingredients
2 fl oz Blended Scotch whisky
2/3 fl oz Yellow Chartreuse (or génépy liqueur)
2 dash Orange Bitters by Angostura

How to make

Glassware

Serve in a Nick & Nora glass

Prepare

  1. Select and pre-chill a NICK & NORA GLASS.
  2. Prepare garnish of orange zest twist.

Method

  1. STIR all ingredients with ice.
  2. STRAIN into chilled glass.

Garnish

  1. EXPRESS orange zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol
Medium
Boozy
Strength 10/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10

Health & Nutrition

Nutrition:

One serving of Midnight contains 203 calories

Alcohol content:

  • 1.8 standard drinks
  • 32.01% alc./vol. (64.02° proof)
  • 25.9 grams of pure alcohol
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History

Adapted from a recipe in Dominique Migliorero's 1925 book L'Art du Shaker.

Midnight Cocktail
2 traits d'orange Bitter, 2/3 Whisky, 1/3 Chartreuse jaune.

Dominique Migliorero, L'Art du Shaker, 1925

Review

Lovers of Scotch whisky and Chartreuse should only consider this spirit-forward, herbal cocktail. (It's more approachable when served in an old-fashioned glass over ice.)

Variations/similar cocktails

Nova Scotia

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Gallery

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Comments & Discussion

Simon Sedgley Premium Member
A very gentle splash of Braulio makes this nice tipple a wee bit more interesting.
score: 1
Jeremy Harrold
Is it a Scotch Old Fashioned?
I used Whyte & MacKay blended Scotch which I tend to use for cocktails.
I tried both up and on the rocks and preferred up, though I shook a bit longer than usual
The Orange bitters elevate it…I used The Bitter Truth.
score: 1