Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Highball (max 10oz/300ml)
| 75 ml | Raspberry flavoured vodka |
| 50 ml | Strucchi Rosso Vermouth |
| 50 ml | Italian red bitter liqueur |
| 25 ml | Lemon juice (freshly squeezed) |
| 100 ml | Schweppes Indian Tonic Water |