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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Sour or Martini/Coupette glass
| 1 fl oz | Italicus liqueur |
| 1⁄2 fl oz | Nordes Atlantic Galician Gin |
| 1⁄6 fl oz | Cointreau L'Unique triple sec liqueur |
| 1⁄6 fl oz | Lustau Manzanilla Papirusa Sherry |
| 1 fl oz | Coconut water |
| 1⁄3 fl oz | Lemon juice (freshly squeezed) |
| 1 whole | Green grapes (seedless) |