Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Coupe glass
| 1 1⁄2 fl oz | Agricole blanc/cane juice rhum (unaged) |
| 3⁄4 fl oz | Averna amaro |
| 1⁄2 fl oz | Suze |
| 1⁄4 fl oz | Falernum liqueur |
| 1 dash | Angostura Aromatic Bitters |
| 1 dash | La Fée Parisienne absinthe |