Highland Moor

Discerning Drinkers (1 ratings)

Serve in a Rocks glass

Ingredients:
16 oz Green Chartreuse (or alternative herbal liqueur)
1 sprig Rosemary sprig
1 23 oz Caorunn Gin
1 16 oz Lime juice (freshly squeezed)
56 oz *Special ingredient #1 (see above)
× 1 1 serving
Read about cocktail measures and measuring

Garnish: Rosemary sprig & apple slice flambéed with brown sugar

How to make:

POUR green chartreuse into glass over rosemary sprig, ignite and allow to burn for 5 seconds before covering glass to extinguish. SHAKE other ingredients with ice and fine strain into pre-prepared glass. Special ingredient #1: Homemade rosemary sugar syrup

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History:

Created in 2018 for Caorunn Gin by Sean Eden, Sweden.

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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