|2 fl oz||Patrón Silver blanco tequila|
|1⁄2 fl oz||Patron Citronge|
|1 fl oz||Coconut water|
|3⁄4 fl oz||Fresh pressed pineapple juice|
|1⁄2 fl oz||Freshly squeezed lime juice|
|1 spoon||Ginger sugar syrup|
|1 spoon||Simple syrup (1 sugar to 1 water)|
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Recipe supplied by Patrón, who say, "Bartender Samuel Jimenez was inspired to bring the cultures of the Bay Area together with something everyone can agree on: The sweetness of coconut, a fruity punch of pineapple, and a wave of crisp Patrón Silver in his Margarita of the Year contender, the Pasifika Margarita."
Created by Samuel Jimenez, Oakland, CA, USA.