|2 fl oz||Patrón Silver blanco tequila|
|1⁄2 fl oz||Patron Citronge|
|1 fl oz||Coconut water|
|3⁄4 fl oz||Fresh pressed pineapple juice|
|1⁄2 fl oz||Freshly squeezed lime juice|
|1 spoon||Ginger sugar syrup|
|1 spoon||Simple syrup (1 sugar to 1 water)|
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Recipe supplied by Patrón, who say, "Bartender Samuel Jimenez was inspired to bring the cultures of the Bay Area together with something everyone can agree on: The sweetness of coconut, a fruity punch of pineapple, and a wave of crisp Patrón Silver in his Margarita of the Year contender, the Pasifika Margarita."
Created by Samuel Jimenez, Oakland, CA, USA.