JavaScript is not enabled!
For information on how to enable Javascript on your browser click here.

Paseo Margarita

Discerning Drinkers (22)

Measurements in:

Serves:

Keep screen awake

Ingredients
1 ¹⁄₂ fl oz	Blanco tequila
¹⁄₂ fl oz	Cointreau L'Unique triple sec liqueur
³⁄₄ fl oz	Lime juice (freshly squeezed)
¹⁄₂ fl oz	Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix)
1 fl oz	Coconut milk
6 fresh	Thai basil leaves

Garnish: Basil leaf

How to make

Glassware

Serve in a Coupe glass

Method:

SHAKE all ingredients with ice. Rim the glass with rose salt. If using a wine goblet, strain onto fresh ice. Alternatively, if using a coupe, strain into the glass without ice.

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

18.9 grams of pure alcohol

History

Adapted from a recipe created by Jacyara de Oliveira, Chicago, IL, USA.

Recipe supplied by Patrón Tequila (originally with Patrón Citrónge Orange rather than triple sec), "The Paseo Margarita's surprising mix of coconut and basil are a tribute to bartender Jacyara de Oliveira's journey from Brazil to Chicago. Patrón Silver brings together the best of both worlds, resulting in a sweet and herbal Margarita of the Year contender."

Patron Silver tequila 375ml - makes 8 cocktails
$24.99 $3.12 per cocktail Patron Silver tequila image

Cointreau L'Unique 375ml - makes 25 cocktails
$21.99 $0.88 per cocktail Cointreau L'Unique image

$4.00 per cocktail*

Makes a minimum of 8 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

Gallery

Comments & Discussion

Please log in to make a comment

Vladimir Matsiy 4y

As far as I admitted, she uses Thai basil
Is it crucial for this recipe to substitute it for regular green basil leaves?

Simon Difford Verified User Premium Member 4y

Sadly one of the very few cocktails on this site I've not made (hence lack of Difford's Guide rating at top of page). The two styles of basil are obviously quite different but I'd try making it with whichever basil you have to hand. Please let us know what you think after you've made it.

Angela Knox 5y

Just beautiful and perfectly balanced

Jose Gruenzweig 6y

Please add basil as ingredient to the recipe. It appears in the video and is crucial to the success of the cocktail.

Simon Difford Verified User Premium Member 6y

Thanks for bringing to my attention, basil is now in the recipe above.

View 3 comments and discussion