Serve in a
Wine glassGarnish:
Orange zest twist
How to make:
POUR all ingredients into ice-filled glass and briefly stir.
| 1 1⁄2 fl oz | Soda (club soda) or sparkling water |
| 1 fl oz | Martini Rosso vermouth |
| 1⁄2 fl oz | Pierre Ferrand Curacao |
| 1 dash | Angostura or other aromatic bitters |
| 2 fl oz | Martini Prosecco D.O.C. |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
About:
Adapted from a recipe created in 2017 by Justin Kaderabek at Monteverde in Chicago, USA.
Our Spritz page contains information on the history of, and other recipes for, the Spritz family of cocktails.
