Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Copa glass
| 37.5 ml | Grapefruit flavoured vodka |
| 12.5 ml | St-Germain elderflower liqueur |
| 25 ml | Mango purée |
| 5 ml | Monin Vanilla Syrup |
| 5 ml | Giffard Grenadine syrup |
| 25 ml | Lime juice (freshly squeezed) |
| Lemon-lime soda (Sprite/7-Up) | |
| 50 ml | Passion fruit juice |