3 1/2 fl oz | Apple juice/apple cider (cloudy & unsweetened) |
1 1/2 fl oz | Lemon juice (freshly squeezed) |
3/4 fl oz | Maple syrup |
Read about cocktail measures and measuring.
How to make:
- Select and pre-chill a Collins glass.
- Prepare garnish of apple slice.
- SHAKE all ingredients with ice.
- FINE STRAIN into ice-filled glass.
Review:
Refreshing and balanced with just the right amount of citrus acidity.
History:
Adapted from a drink discovered in 2005 at the Four Seasons Hotel, Prague, Czech Republic.
Nutrition:
One serving of Canadian Apple contains 134 calories.
*Alcohol-free:
Alcohol content:
- 0 standard drinks
- 0% alc./vol. (0° proof)
- 0 grams of pure alcohol
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