Garnish:
Green Nocellara olives on stick
How to make:
POUR ingredients into ice-filled glass & briefly stir.
| 1 2/3 fl oz | Italicus liqueur |
| 4 fl oz | Thomas Henry Tonic Water |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
AKA:
Italicus & Tonic
Review:
Bergamot liqueur and quinine tonic combine harmoniously in this lightly bitter-sweet aperitivo.
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