Serve in anOld-fashioned glass
How to make:
MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice.
|2 slice||Root ginger (thumbnail sized slice)|
|1 1/2 fl oz||Rutte Dry Gin|
|1 1/2 fl oz||Orange juice (freshly squeezed)|
|3/4 fl oz||Lime juice (freshly squeezed)|
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Citrusy with delicate orange and ginger flavours.
Discovered in 1999 at AKA Bar, London, England.