Garnish:
Lemon zest twist
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Tawny port (10 year old) |
| 1 1/2 fl oz | Noilly Prat Extra Dry |
| 1/4 fl oz | Lemon juice (freshly squeezed) |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
A devil to get out of your carpet but quite dry and aromatic on the palate.
Join the Discussion
... comment(s) for Devil
You must log in to your account to make a comment.