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Double Grape Martini

Difford’s Guide
Discerning Drinkers (18)
Measurements in:
Serves:
1
Ingredients
10 fresh Green grapes (seedless)
1 2/3 fl oz Ketel One Vodka
2/3 fl oz Sauvignon Blanc wine
1/3 fl oz Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

How to make

Glassware

Serve in a Martini glass

Prepare

  1. Select and pre-chill a MARTINI GLASS.
  2. Prepare garnish of skewered green grapes.

Method

  1. MUDDLE grapes in base of shaker.
  2. Add other ingredients.
  3. SHAKE with ice.
  4. FINE STRAIN into chilled glass.

Garnish

  1. Garnish with skewered grapes.

Flavour Profile

No alcohol
Medium
Boozy
Strength 7/10
Sweet
Medium
Dry/sour
Sweet to sour 6/10

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

  • 17.8 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

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History

Created in 2004 by yours truly, London, England.

Review

White wine acidity adds complexity to this simple grape cocktail. The name represents the combination of grapes and wine made from grapes.

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Comments & Discussion

Marius Schaub Premium Member
Probably depends pretty much on the quality of the grapes. Just tried it with produce from the supermarket and it was awful.
score: 0
Michael Z
Excellent ratios. Particularly good with Ciroc vodka, essentially making it a triple grape martini.
score: 2
Veronica Sendor
Great drink, very refreshing and the wine adds some depth. I agree that the sugar syrup is not needed if using particular sweet grapes. Will be trying out adding some citrus to add a bit of a tang.
score: 0
Florian Ruf Premium Member
Depending on the sweetness of the grapes and your personal taste, it could be possible to skip the sugar syrup.
score: 1