Glass:

Serve in a Shot glass

Ingredients:

[edit]

3⁄4 oz	Sambuca
3⁄4 oz	Patrón Reposado tequila
8 drop	Hot pepper sauce (red vinegar-based e.g. Tabasco)

Prepare:

1. Select a SHOT GLASS.
2. No garnish to prepare.

How to make:

3. POUR sambuca into chilled glass.
4. LAYER tequila by carefully pouring over sambuca.
5. Lastly DRIP pepper sauce onto drink. This will sink through the tequila to form an orange line on top of the sambuca.

Garnish:

6. Serve naked, without garnish.

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Alcohol content:

• 1.1 standard drinks
• 35.29% alc./vol. (70.58° proof)
• 16 grams of pure alcohol

• More Layered cocktails
• More Shot cocktails cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.