Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Highball (max 10oz/300ml)
| 30 ml | Bols Banana Liqueur |
| 30 ml | Galliano L'Autentico liqueur |
| 30 ml | Pineapple juice |
| 30 ml | Apricot (abricot) eau-de-vie |
| 30 ml | Egg white |