| 2 slice | Fresh ginger root (thumbnail-sized slice) |
| 2 fl oz | Ketel One Vodka |
| 3/4 fl oz | Ginger wine |
| 3/4 fl oz | Apple juice/apple cider (cloudy & unsweetened) |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix |
Garnish: Slice root ginger
Serve in a Martini glass
MUDDLE ginger in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:
Discovered in 2003 at Hurricane Bar and Grill, Edinburgh, Scotland.
This Martini may be served chilled but its flavour is distinctly warming.
Makes a minimum of 12.5 cocktails.
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