Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 60 ml | Straight rye whiskey (100 proof /50% alc./vol.) |
| 15 ml | Bénédictine D.O.M. liqueur |
| 30 ml | Angostura Aromatic Bitters |
| 5 ml | La Fée Parisienne absinthe |