Garnish:
Cinnamon & sugar rim
How to make:
STIR ingredients in base of shaker until honey dissolves. SHAKE with ice and fine strain into chilled glass.
| 2 spoon | Raw runny honey (preferably orange blossom) |
| 2 1⁄2 fl oz | Ketel One Vodka |
| 1⁄2 fl oz | Pressed apple juice |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
Apple and honey are indeed a marriage made in heaven, especially when laced with grainy vodka notes.
History:
Created in 2005 by your's truly (Simon Difford), London, England.
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