Hot Tub

Serve in a Martini glass...
1½	fl oz	Ketel One Vodka
1	fl oz	Fresh pressed pineapple juice
¼	fl oz	Black raspberry liqueur
	Top up with	Martini Prosecco D.O.C.

Display recipe in:

How to make:

SHAKE first three ingredients with ice and fine strain into chilled glass. TOP with prosecco.

Garnish:

Pineapple wedge

Comment:

Basically a French Martini with bubbles.

About:

Adapted from a drink discovered in 2004 at Teatro Boston, USA.

Buy ingredients

Buy direct from The Whisky Exchange

£24.25

Makes this drink 15.56 times

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Pineapple juice

This ingredient is not currently available for purchase through The Whisky Exchange

Black raspberry liqueur

£10.95

Makes this drink 12.50 times

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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