Garnish:
Peach wedge on rim
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Rutte Old Simon Genever |
| 1/2 fl oz | St Germain Elderflower Liqueur |
| 1/4 fl oz | Peachtree peach schnapps |
| 1 3/4 fl oz | Pressed apple juice |
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
Review:
Subtle combination of fruit and floral flavours.
History:
Discovered in 2003 at Oxo Tower Bar, London, England.
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