
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Mint sprig and orange wedge
Ice glass with half cubed. Add all ingredients apart from Prosecco and lemonade in tin. Shake and single strain into wine glass. Top with Prosecco and lemonade. Add the garnish.
2 fl oz | Prosecco sparkling wine |
1 fl oz | Hayman's Old Tom Gin |
3/4 fl oz | Lemon juice (freshly squeezed) |
1/2 fl oz | Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water) |
1 fl oz | Eager 100% Squeezed Smooth Orange Juice |
1 fl oz | Fever-Tree Premium Lemonade |
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
All editorial and photography on this website is copyright protected
© Odd Firm of Sin 2025