Entries to 2023 Hayman's Old Tom, New Cocktail Competition

Recover

When the guests asked us if the Singapore Commander could make it cleaner and fresher, we replaced pineapples and cherries with basil and raspberries,

Break the Spine

Best for before dinner

Chanery tree

Fresh refreshing

Earl Grey Cocktail

Give the drink a dry whisk with bar spoon to avoid tiny white dots from cream.

Dillinger

Fresh, herbal

Port of Call

I used Fonseca Siroco Extra Dry White Port & Rothman and Winter Apricot Liqueur.

Rust & New

A straightforward interpretation of the Old Tom, New Cocktail brief; take something classic and bring it to the modern day drinker. The extra-classic combination

Tokyobanana

It is a boozy dessert drink. It has It tastes like a Tokyo Banana with fragrant from Hayman Old Tom's Gin and herbal coming from the Yellow Chartreuse.

Come as you are

Come as you are celebrates a classic with a feminine twist to all the good Italian things! There's nothing better than coming back home after a long day

Moira Rose

This cocktail was designed for a cocktail on an arrival for a Valentine's Day dinner. A perfect blend of masculine & feminine traits for both parties

Apple Pie Illusion

Shake & Strain in a rocks glass with ice. Garnish with lemon zest and cinnamon stick

Aegean Portait

My recipe based on Mediterranean culture! I want to use Mediterranean ingentients,life,tourism,sun & sea as way to combine Hayman's Old Tom Gin with

Collins Renaissance

I added Shiso leaves as a personal preference ingredient in the video. As shiso leaf is an ineligible ingriedient, I deleted it in my final submission,

Tom's cake

The unique aroma of Tom's wine, with the aroma of Asian plants, is the foamy taste similar to the cake

Coco-in

Fresh sweet and sour cocktail with tropical notes and a spicy nutty, herbal taste

Three Wisemen

Negroni alternative