2023 entries

Entries to 2023 Hayman's Old Tom, New Cocktail Competition

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When The Party's Over image

When The Party's Over

The tasting profile is a balanced, almost spring-like taste. Gin and citrus forward with slight essence of chamomile.

Mikez image

Mikez

As the classic Old Tom drink the Martinez is arguably the precursor to the Martini/Dry Martini, I wanted to go the opposite way, and go for something a

Mojave Ghost image

Mojave Ghost

none.

Bowerbird image

Bowerbird

Inspired by south side

Tellus Fizz image

Tellus Fizz

The aroma is lemon verbena, citrus and juniper berry. The mid-palate has apple, ginger, fruit, floral, almond, lemon. The finish is a smooth juniper berry

Not Quite Negroni image

Not Quite Negroni

I came up with this drink for the Haymans Old Tom competition, I love a Negroni and I love Cream Soda.

Nectar of Eden image

Nectar of Eden

Keeping some of the flesh of the peach allows for a visually stunning cocktails after a stir

Hayman's Bell pepper Smash image

Hayman's Bell pepper Smash

Very refreshing,fruity and funky

Spicy kiss ! image

Spicy kiss !

Well all the around the World women rules as bartenders! So this is dedicated to my lovely girlfriend who likes her cocktails fizzy, refreshing and spicy

Gin and Tearanny image

Gin and Tearanny

Gin was my first spirit love when I started on my cocktail-making journey, and Hayman's Old Tom reminds me of all the different nuances you can find in

Mama's Masterpiece image

Mama's Masterpiece

How to make Oatmeal porridge-Pour some water into the pot, put the oatmeal, bring to the boil and cook with low heat until the cereal is cooked and thick.

Herbal Hopper image

Herbal Hopper

Herb/fresh grass/berries/black pepper/ginger/

Gods own Collins image

Gods own Collins

The drink was designed based on the earthy notes of the ingredients used, combining fernet branca and amaro brings out the herbaceous and earthy notes

Soul Revivng image

Soul Revivng

Floral, Aromatic and Fizzy

King Cat image

King Cat

Inspiration for the cocktail: The Old Tom Gin showcase the brilliancy of an incredible design for a "speak-easy" style of drinking during the

retro and trend image

retro and trend

I'm useing kyoho grapes, all red grapes are acceptable. I'm useing sweet basil leafs, the most popular basil.

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