Γαρνιτούρα:
Plum slice
Πώς φτιάχνεται:
CUT plum into quarters, remove stone and peel. MUDDLE plum in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
1 fresh | Δαμάσκηνο |
2 fl oz | Slivovitz plum brandy |
1/4 fl oz | Strucchi Dry Vermouth |
1/4 fl oz | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
Αξιολόγηση:
The slivovitz adds woody, brandied notes to the plum.
Alcohol content:
- 1.5 standard drinks
- 27.26% alc./vol. (54.52° proof)
- 20.4 grams of pure alcohol
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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