CaorunnCaorunn

Iceberg Blossom

Iceberg Blossom image

Σερβίρεται σε:

Coupe glass...
2 σφήνα Apple (chopped)
1⅔ fl oz Caorunn Small Batch Scottish Gin
1⅔ fl oz Aloe vera juice
1 κορυφή Κορυφές από δυόσμο
½ fl oz Elderflower cordial
  • Μεριδες σε:

Πώς φτιάχνεται:

MUDDLE apple in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Γαρνιτούρα:

Mint, thyme, edible flower, lemon zest & apple

Οι ρίζες του:

Created in 2018 for Caorunn Gin by Sebastian Kasyna at The Ivy City Garden, London, England.