Γαρνιτούρα:
Sliced apple fan
Πώς φτιάχνεται:
STIR Caorunn and apple jam in base of shaker to help dissolve jam (or dry shake all ingredients prior to adding ice). Add other ingredients, SHAKE with ice and fine strain chilled glass.
Special ingredient #1: Homemade Coul Blush apple jam
| 1 2/3 fl oz | Caorunn Gin |
| 1/3 fl oz | *Ειδικό συστατικό #1 (δείτε παρακάτω) |
| 1/4 fl oz | Calvados / apple brandy / straight applejack |
| 1/2 fl oz | Χυμός λεμονιού |
| 2 dash | Lemon bitters |
Ιστορία:
Created in 2018 for Caorunn Gin by Vincenzo Palermo at APT, Rome, Italy.
Η ύλη του Difford's Guide παραμένει δωρεάν χάρη στην υποστήριξη των brand που εμφανίζονται με πράσινο χρώμα Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
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