View all semi-finalists' recipes from the 2025 Hayman's The Original Gin Cocktail Competition.
The Heritage Pearl is a masterful balance of the bold and the subtle. The smooth, botanically rich Hayman's Old Tom Gin serves as the backbone, enhanced
The Rose wine used for this recipe should ideally be dry.
Select and pre-chill an Old-fashioned glass. Prepare garnish of orange orange zest twist. POUR all ingredients into ice-filled glass. STIR. Garnish with
This cocktail is like an old tune on the piano in a cozy London bar. It is based on Hayman's Old Tom Gin, soft, spicy and classic, like the first note
Allergens: 1. Nuts (almond) 2. Citrus (lemon) 3. Soy (if using plant-based foamer)
As the name implies just by looking at it you have a dark red color. On the nose you have a fresh lemon and the flavor is a complex dark fruit, herbal
Use fresh pea pods to get maximum flavor
Tastes like a salted carmel chocolate with sweet notes from the caper berrie
This cocktail is simple to make with ingredients found readily at most bars. It's bright, citrus notes and underlying coffee flavour make it approachable
The sweetness of doing nothing! bittersweet taste, fizzy, perfect for a sunny spring day while awaiting summer days.
A fruity gin Martini, that highlights the crisp citrus and subtle exotic spice notes of Haymans Gin. The cherry blossom vermouth and Umeshu add a touch
Inspired by kho͘-tê, a bitter Taiwanese herbal tea, Cold Day channels its cool bitterness into a modern classic form. Like an autumn afternoon, it speaks
A vibrant blend where the rich, fruity depth of Hayman's Sloe Gin meets the crisp, classic botanicals of Hayman's London Dry. Accented by peach and rosemary,
In my childhood, I adored watching Tom and Jerry cartoons, particularly the hapless Tom. Peach and rose embody the sweet nostalgia of those animated days,
For Gomme Syrup Best choose is Giffard Sirop Gomme
The Third Act is made using a generous pour of Hayman's Old Tom Gin, combining 4 secondary ingredients that can be commonly found in any cocktail bar worth
Launched in 2008 and a classic London Dry gin in style, it is distilled with ten botanicals: juniper berries, coriander seed, nutmeg, cinnamon, angelica
Hayman's Old Tom is a modern-day recreation of an original family recipe dating from the 1860s. It is made with the same ten botanicals that feature in
This traditional sloe gin liqueur is made by steeping wild English hand-picked sloe berries, harvested in the Autumn in Hayman's Gin for several months.
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