Of brioche, baking spices, citrus zest and cream
The crushed ice is very important, as it will give the Porto a flowing effect. Very cold glass. If you don't like rum, reduce the quantity by 1 or 1.5
一定要鲜榨菠萝汁
Inspired by the bittersweet saga of Napoleon's final days on the island of Saint Helena, this cocktail reimagines exile as paradise. Mandarine Napoléon-born
This cocktail offers a harmonious balance of smoky mezcal, bright citrus, and bitter herbal depth. Napoleon Mandarine adds refined sweetness and aromatic
The mandarin will take centre stage, given length from the fizz & a subtle depth from the vermouth.
Named after the crown Napoleon placed on his own head, this cocktail blends classical depth with Mediterranean lightness. At its heart is Mandarine Napoléon,
The name is inspired by the eyes of an amazing person
Zesty, Mandarine, Peach with a touch of lemon. Smooth and rich.
Eind November wanneer Sinterklaas weer de ronde gaat... is er een heel attent klein jongetje die iets lekker warms voor Sinterklaas wil achterlaten bij
Cook hibiscus flower used for tea in simple syrup on a low simmer on 20 minutes, strain and chill for service, slice slit in flower before service
-The dry red wine i used, instead of (Wine Red - Pinot Noir), was a Xinomavro. I used the Alpha Estate, Hedgehog Vineyard Xinomavro.
A single star anise floats upon the glowing golden-orange nectar known as La Vedette, a "marriage parfait" of fruity notes, warm spices and oak.
An aperitif-style cocktail that strikes an intriguing balance between the strength and character of the Mandarin Napoleon, the consistency of the Caperitif,
1. Select and pre-chill a Coupe glass. 2. Prepare garnish of chocolate bitters. 3. SHAKE all ingredients with ice and strain back into shaker. 4. FINE
A tribute to Napoleon's campaign in Egypt, 1798-1801. Among the regiments, Napoleon also brought a large team of scientists and academics with him. Their
All editorial and photography on this website is copyright protected
© Odd Firm of Sin 2025