Miami Beach

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Flavour Profile

Gentle
Boozy
Sweet
Sour

Nutrition

180 calories

Styles & Flavours

Miami Beach image

Serve in

Coupe glass

Garnish:

Pineapple wedge & Luxardo Maraschino cherry

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Rutte Dry Gin
1 1/2 fl oz Pineapple juice (fresh pressed)
1/4 fl oz Giffard Sugar Cane Syrup
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Our comment:

Fruity and frothy topped. Like Baywatch!

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