Opal Café

Opal Café image

Serve in

Shot glass...
½ fl oz Black sambuca liqueur
½ fl oz Espresso coffee (freshly made & hot)
Float Single cream / half-and-half
  • Display recipe in:
Black sambuca liqueur image Espresso coffee (freshly made & hot) image Single cream / half-and-half image

How to make:

SHAKE first two ingredients with ice and fine strain into chilled glass. FLOAT thin layer of cream over drink.

Garnish:

None

Comment:

A great liquorice and coffee drink to sip or shoot.

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