Pappy Honeysuckle

Pappy Honeysuckle image

Serve in

Martini glass...
fl oz Irish whiskey
fl oz Sauvignon blanc white wine
2 spoon Runny honey
fl oz Pressed apple juice
¼ fl oz Freshly squeezed lemon juice
¼ fl oz Giffard Passion Fruit (Fruit de la Passion) Syrup
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How to make:

STIR honey with whiskey in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.


Physalis (cape gooseberry)


Fresh and fruity with honeyed sweetness.


Created in 2002 by Shelim Islam at the GE Club, London, England.


293 calories

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