Suppertime Daiquiri

Name: Suppertime Daiquiri
Total time: 2 min
Cuisine: Cocktail
Ingredients: 3 barspoon Rhubarb and orange jam; 60 ml Light white rum; 22.5 ml Lime juice

Difford’s Guide

Discerning Drinkers (2)

Measurements in:

Serves:

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Ingredients
3 barspoon	Rhubarb & orange preserve
2 fl oz	Light white rum (charcoal-filtered 1-4 years old)
³⁄₄ fl oz	Lime juice (freshly squeezed)

Garnish: Lime wedge

How to make

Glassware

Serve in a Martini glass

Method:

STIR preserve and rum in base of shaker to dissolve preserve. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

18.9 grams of pure alcohol

History

Created in 2008 by Jamie MacDonald at Tigerlily, Edinburgh, England in honour of his good friend Sam Kershaw.

More cocktails by Jamie MacDonald

Review

Rhubarb and orange influence this Daiquiri twist.

Don Q Cristal Rum 750ml - makes 12.5 cocktails
$12.99 $1.04 per cocktail Don Q Cristal Rum image

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Makes a minimum of 12.5 cocktails.
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