Hard Candy

Hard Candy image

Serve in

Coupe glass...
1 fl oz Cherry Heering Liqueur
fl oz Ketel One Vodka
fl oz Galliano L'Autentico liqueur
fl oz Freshly squeezed lemon juice
fl oz Giffard Sugar Cane Syrup
1 slice Orange peel
  • Display recipe in:

How to make:

Shake all ingredients and strain into chilled glass.


Lemon peel ribbon.


Created by Jiahui Zhang from Biblioteket Bar, Bergen, Norway for the 2016 Cherry Heering Classic Challenge.

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Makes this drink 35.00 times
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Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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