Name: Naughty German
Prep time: 3 min
Total time: 3 min
Yield: 1
Cuisine: Cocktail
Ingredients: 35 ml Jägermeister or other German amaro; 10 ml Crème de cassis liqueur; 15 ml Lemon juice (freshly squeezed); 10 ml Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)

Serve in

Nick & Nora glass

Garnish:

Lemon zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

1 1/6 fl oz	Jägermeisteror other German amaro
1/3 fl oz	Joseph Cartron Double Crème de Cassis de Bourgogne
1/2 fl oz	Lemon juice (freshly squeezed)
1/3 fl oz	Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix)
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Read about cocktail measures and measuring.

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Gentle

Boozy

Sweet

Dry/sour

More cocktails with similar booziness and sweet/dry/sourness

Review:

Jägermeister spice and rich cassis combine wonderfully in this after-dinner sipper, with subtle black liquorice and aniseed.

History:

Created in 2017 by Florian Beuren, Jägermeister's UK brand ambassador.

More cocktails by Florian Beuren

Nutrition:

151 calories

Alcohol content:

0.7 standard drinks
14.86% alc./vol. (29.72° proof)
10.4 grams of pure alcohol

More After dinner/digestif cocktails

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Naughty German

Serve in

Garnish: