Name: El Obsequio (The Gift)
Prep time: 2 min
Total time: 2 min
Yield: 1
Cuisine: Cocktail
Ingredients: 60 ml Bacardi Carta Blanca; 30 ml Lime juice (freshly squeezed); 20 ml Mimosa syrup; 15 ml Americano bianco

Serve in

Coupe glass

Garnish:

Wrap glass in paper

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz	Bacardi Carta Blanca Superior White Rum
1 fl oz	Lime juice (freshly squeezed)
2/3 fl oz	Mimosa syrup
1/2 fl oz	Americano bianco
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Bacardi Carta Blanca Superior White Rum, 70cl

£ 20.50 £ 1.78 per cocktail, makes 11.5 Cocchi Americano Bianco, 75cl

£ 26.25 £ 0.53 per cocktail, makes 50

£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.

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History:

Created for Bacardí Legacy 2017 by António Saldanha de Oliveira at Curfew, Copenhagen, Demark.

Inspiration: “El Obsequio represents a gesture of gratitude - inspired by a perfume bottle created by the Bacardí family in 1888 to be gifted to clients, business partners and company collaborators – it is my translation of that perfume into a legacy cocktail.”

Nutrition:

190 calories

Alcohol content:

1.3 standard drinks
14.52% alc./vol. (29.04° proof)
18.1 grams of pure alcohol

Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.