Bacardi legacyBacardi Legends

Celebration (by Grzegorz Nowicki)

Celebration (by Grzegorz Nowicki) image

Serve in

a Coupe glass...
1⅔ fl oz Bacardi Carta Oro Rum
1⅔ fl oz *Special ingredient #1 (see below)
2 dash Angostura Aromatic Bitters
1⅔ fl oz Martini Prosecco D.O.C.

How to make:

STIR first 3 ingredients with ice and strain into chilled glass TOP with prosecco.

*Special ingredient #1: Pineapple cordial made by blending 900g of pineapple flesh with 450g of simple syrup (1:1.5) and straining through a cheese cloth; add 4g tartaric acid.

Garnish:

Dehydrated pineapple slice

Comment:

A splash of prosecco adds vitality to what is a simple, but beautifully balanced rum and pineapple cocktail.

About:

Created for Bacardí Legacy 2017 by Grzegorz Nowicki at 6 Cocktails, Warsaw, Poland.

Inspiration: “These days it is easy to forget that, as bartenders, our main role is to make our guests’ night special; to create an evening when they can laugh and forget about hard times.

“Bacardí rum was created for the same reason; Don Facundo Bacardí wanted to bring to best rum to the people for them to enjoy and celebrate. This is my inspiration: celebration and fun!”

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