Entries to 2023 Hayman's Old Tom, New Cocktail Competition

Paanch

All most Indian cuisine

Old Man About Town

Created by Stuart Hudson in March 2023 for the Hayman's Old Tom Gin Cocktail Competition

When The Party's Over

The tasting profile is a balanced, almost spring-like taste. Gin and citrus forward with slight essence of chamomile.

独角兽

2023.3.22日在上海的一家不起眼的bar中品尝到这杯鸡尾酒得简易版后突发奇想进行改动，原材料为海曼金酒，柠檬汁加菠萝汁，因本人觉得杏仁的甜味更符合这杯Cocktail后选择加入杏仁糖浆，然后紫罗兰利口可为这杯酒添加更漂亮的颜色，在童话故事里，紫色总是会让人想到独角兽?️，所以将这杯酒起名为unicorn...

Tom And Coco

The concept behind the Tom and Coco is the singularity of two cocktails - the Valencia Martini and the Highball, that combines the best elements of two

Relax

In modern times, people are under a lot of pressure due to various things Many people choose to have afternoon tea and sweets to comfort themselves So

Prospera

Use whatever shake method works best for you to create a light, frothy gin fizz style drink. Additionally, rather than pouring the champagne straight from

Not Quite Negroni

I came up with this drink for the Haymans Old Tom competition, I love a Negroni and I love Cream Soda.

Old man and the peach

It's inspired by how an enemie became a friend. It represents the making of my Old Tom gin cocktail.

Unsinkable Sam

Inspired by the simple elegance of build-in-glass rum cocktails, and named after a famous ship's cat, this refreshing gin cocktail will bring you directly

Amukan

Amukan is a word that comes from the Mapudungun, an ancient Chilean Mapuche culture, which means to travel. I want amukan to be able to reach all parts

Rocket Man

Created by Niall Mulgrew at The Merchant Hotel Belfast in 2023

Sixpence Posset

The Sixpence Posset came from the concept of making a drink that people may have been able to create a version of during times of turmoil when Old Tom

Berry Mary

One day, a customer wanted coffee, but he wanted to make a coffee cocktail with old Tom gin, and wanted to drink the flavor of coffee, so I replaced the

Sunday Afternoons

Sunday afternoons are for long walks down familiar paths, rereading a favorite book, or a standing catch-up with a good friend. It's a time for recentering

The Veiled Lady

Tasting note citrus oil, herbal, fruity