The success or failure of this tangy drink is partly reliant on the quality of marmalade used. For ease of use, choose "fine cut" or even "no peel"/"shredless"...
Very delightful and flavourful cocktail. Used a high-end organic marmalade. Did use dry curaçao and a few drops of orange bitters to lessens the sweetness. Wonderful
Please click on "measures and measuring" under the recipe above. This will take you to a page explaining all measures, including what we count as a "spoon".