Forum

Patrick Brady’s Avatar Patrick Brady
26th December 2024 at 00:42
Really wish this was linked to other Flip recipes as a whole category. Cognac is great but Rum flips are a step somewhere else. No dry shake here?
Simon Difford’s Avatar Simon Difford
26th December 2024 at 09:13
Agreed, better with a dry shake and I've added this above. We have 5 rum flip recipes - to find them, please use our Cocktail Finder. Enter "Flip" as the key word and under spirits, select "rum all styles."
Vera Lycaon’s Avatar Vera Lycaon
27th April 2024 at 08:32
So simple, and yet lovely. Desserty, but not at all cloying. Truly a forgotten classic.
Chris Dimal’s Avatar Chris Dimal
22nd January 2023 at 21:41
Overflowed out of my coupe glass. But it is delicious nevertheless. Fantastic dessert/nightcap cocktail.
Patrick Brady’s Avatar Patrick Brady
26th December 2024 at 00:30
Use a larger coupe glass than normal. The recipe does not dictate egg size. Larger eggs may need a extra dash of brandy. I could never get a flip to fit into a Nick and Nora glass, so it doesn't seem unusual to need a slight glassware upgrade.
Asher Günther’s Avatar Asher Günther
12th December 2022 at 04:48
Extremely decedent. Maybe use a little less syrup unless you're going for a dessert in a glass to put you in a food coma. Used a pasteurised egg because that's all I've got, seemed to do the job.
Keith Jones’ Avatar Keith Jones
17th September 2022 at 08:43
Fresh egg from our chicken. Really nice. 5 *s
17th December 2021 at 19:30
Yum, my grand father called it an äggtoddy/aeggtoddy (Swedish ...) old classic, thank you for the reminder. Wil make one now but with whisky ;)
Avatar

Anonymous

26th April 2021 at 19:41
I have decided I rather like flips.
J W-S’ Avatar J W-S
6th March 2021 at 19:57
An absolute convert to a flip. The Fumigator was a gateway - to 'use up some cherry brandy' - and this feels like going back to a true flavour. So easy to drink and impressive to serve. Delicious.
2 Next