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Negroni Flip

Bittersweetness rounded and made wholesome by the addition of an egg. If you like Negronis, be sure to sample this cocktail's flip side. Depending on...
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Joseph Hillyard’s Avatar Joseph Hillyard
29th September 2024 at 22:52
Makes me want to start a series called "Does It Flip?": take a classic cocktail recipe, add an egg, shake, and find out the answer!
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Lynn Garvie’s Avatar Lynn Garvie
22nd September 2024 at 21:04
How is this cocktail so amazing? It's basically a Negroni with an added egg. The egg changes the flavour enough to make it interesting, but still has that delicious Negroni taste. I love it! Trying this for this first time to round off Negroni Week 2024 (Negroni Flip)
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Alex Spyrou’s Avatar Alex Spyrou
9th June 2024 at 09:41
Thanks for this one Simon. Before I try to make it, would regular rosso vermouth work here also or is there a significant impact to the flavour?
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Simon Difford’s Avatar Simon Difford
9th June 2024 at 19:38
Works well when made with a regular rosso vermouth but better with a more weighty vermouth.
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John CARR’s Avatar John CARR
8th June 2024 at 08:16
Not reverse dry shake ? - knowing Simon’s preference. Is that because of the whole egg?
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Simon Difford’s Avatar Simon Difford
8th June 2024 at 12:28
Both dry shake methods work with this cocktail, but perhaps better not reversed in this case.
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