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Negroni Flip
Bittersweetness rounded and made wholesome by the addition of an egg. If you like Negronis, be sure to sample this cocktail's flip side. Depending on...
Joseph Hillyard
29th September at 22:52
Makes me want to start a series called "Does It Flip?": take a classic cocktail recipe, add an egg, shake, and find out the answer!
22nd September at 21:04
How is this cocktail so amazing? It's basically a Negroni with an added egg. The egg changes the flavour enough to make it interesting, but still has that delicious Negroni taste. I love it! Trying this for this first time to round off Negroni Week 2024 (Negroni Flip)
9th June at 09:41
Thanks for this one Simon. Before I try to make it, would regular rosso vermouth work here also or is there a significant impact to the flavour?
9th June at 19:38
Works well when made with a regular rosso vermouth but better with a more weighty vermouth.
8th June at 08:16
Not reverse dry shake ? - knowing Simon’s preference. Is that because of the whole egg?
8th June at 12:28
Both dry shake methods work with this cocktail, but perhaps better not reversed in this case.