Name: Negroni Flip
Total time: 4 min
Cuisine: Cocktail
Ingredients: 30 ml Gin; 30 ml Red bitter liqueur; 30 ml Vermouth alla vaniglia; 2.5 ml Sugar syrup 'rich' (2:1); 2 drop Saline solution 4:1; 1 whole Egg (white and yolk)

Ingredients

1 fl oz

Hayman's London Dry Gin

1 fl oz

Italian red bitter liqueur

1 fl oz

Carpano Antica Formula Vermouth

¹⁄₁₂ fl oz

Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix

2 drop

Saline solution (20g sea salt to 80g water) or merest pinch of s

1 whole

Egg (white & yolk)

How to make

Glass

Prepare

Select and pre-chill a COUPE GLASS.

Prepare garnish of orange zest twist.

Method

DRY SHAKE all ingredients (without ice) to emulsify.

SHAKE again with ice.

FINE STRAIN into chilled glass.

Garnish

EXPRESS orange zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Alcohol content:

We don't have enough information to calculate the alc./vol., but based on known ingredients, this recipe contains at least:

19.6 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Vermouth rosso alla vaniglia (e.g. Antica Formula) — Sulphur Dioxide/Sulphites
Egg (white & yolk) — Eggs

Gallery

Comments & Discussion

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Joseph Hillyard 1y

Makes me want to start a series called "Does It Flip?": take a classic cocktail recipe, add an egg, shake, and find out the answer!

Lynn Garvie 1y

How is this cocktail so amazing? It's basically a Negroni with an added egg. The egg changes the flavour enough to make it interesting, but still has that delicious Negroni taste. I love it! Trying this for this first time to round off Negroni Week 2024 (Negroni Flip)